Chef Tips: Perfect Stuffing for Your Christmas Dinner

When I asked Nevil, General Manager of Low Wood Bay, what he’d like to feature on the festive menu, quick as a flash he replied, “Gary’s sausage stuffing”. I was intrigued that a humble turkey accompaniment is the talking point in the kitchens at Low Wood Bay at Christmas-time. Continue reading “Chef Tips: Perfect Stuffing for Your Christmas Dinner”