Chef Tips: Perfect Stuffing for Your Christmas Dinner

When I asked Nevil, General Manager of Low Wood Bay, what he’d like to feature on the festive menu, quick as a flash he replied, “Gary’s sausage stuffing”. I was intrigued that a humble turkey accompaniment is the talking point in the kitchens at Low Wood Bay at Christmas-time. Continue reading “Chef Tips: Perfect Stuffing for Your Christmas Dinner”

5 Top Tips for Preparing a Stress Free Christmas Dinner

Stefan Milanec, head chef at Low Wood Bay
Stefan Milanec, head chef at Low Wood Bay

The team at Low Wood Bay will welcome over 150 guests and entertain them with tasty Christmas dishes. Head Chef Stefan Milanec and his staff have all bases covered for festive food provision, and he has some top tips to share when it comes to catering more easily for larger groups. Continue reading “5 Top Tips for Preparing a Stress Free Christmas Dinner”